• 2/3 cup pet milk
  • 1⅔ cups sugar
  • ½ teaspoon salt
  • 1½ cups marshmallows
  • 1½ cups chocolate chips
  • 1 teaspoon vanilla
  • 1 cup chopped pecans

Cooking directions:

Heat milk, sugar, and salt to boiling over medium heat. Cook 5 minutes, stirring constantly. Remove from heat and add marshmallows, chocolate chips, vanilla and pecans. Stir until chips and marshmallows are melted. Pour in buttered dish, let cool, then cut.

Leave a comment

Please note, comments must be approved before they are published